A favourite for foodies and chefs, Daikon Microgreens add flavour, a crunchy texture and mass to any dish where you might use root radish or peppers. It has a white stem and beautiful wide green leaves. The UrbanSproutz organic variety is easy to grow and shoots up in no time. It is easy to see why our Daikon is fast becoming popular amongst Microgreens growers.
Organic and Non-GMO UrbanSproutz Seeds.
Flavour
These Microgreens have a mild spice and has a fresh crisp crunchiness. The flavour is similar to root daikon radish.
Food Suggestions
In Indian cuisine - Theplus, Parathas, Batia Kadhi, Dal and curries - or wherever you would use Mooli (white Radish). It can also be added to Banh Mi, rice paper rolls, or on top of your Daikon Carrot Beef Stew. They are also perfect in a salad or sushi.
Health Benefits
Vitamins A, B, C, E & K. Contains Potassium, Zinc, Iron and folic and pantothenic acid
Directions
Blackout: 2 -4 days | Harvest: 7 - 10 days
* Grow on Coco Beds, Organic Soil, Coco Wheels or Hydroponically
